Green Apple Pie

Made this one year for St. Patrick's Day and added a little green food coloring to both the pie shell dough and the pie filling.  Everyone laughed their heads off.

Green Apple Pie 

4 c. green apples                       
¼ t. nutmeg

1 c. sugar                                 
lemon juice -- a few drops

½ t. cinnamon                           
butter

Place peeled and sliced green apples in unbaked pie shell.  Add sugar, nutmeg, a few drops of lemon juice, and a few dabs of butter.  Place unbaked top crust on and bake in moderate oven.