Friday, August 8, 2014

Butter Rolls

Butter Rolls

2 c. Bisquick or equivalent baking mix
equivalent to 8 oz. Sour cream
½ c. (1 stick) butter, melted

Combine all ingredients and mix well.  Spoon into greased muffin tins and fill only half full.  Bake at 400 degrees F for 12 to 14 minutes or until rolls are light brown.

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