1 t.
baking soda
1 t.
salt¼ t. baking powder
2 c. cornmeal
½ c. sugar
4 T. shortening (or lard)
2 c. buttermilk
½ c. flour
Put
sugar, salt, soda, and baking powder in a bowl and add buttermilk. Stir well.
Then add cornmeal and flour alternately.
Melt shortening (or lard) in a loaf pan and ad to mixture. Sprinkle a little cornmeal in loaf pan. Heat pan, and pour batter into the hot
pan. Bake at 350 degrees Fahrenheit for
45 to 60 minutes.
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